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snacks4
    Salt and Vinegar Chex® Mix

    Yum

    Servings: 24
    Prep Time: 15 minutes
    Microwave Time: 6 minutes, 45 seconds
    Cool Time: 15 minutes
    Start to Finish: 37 minutes

    Bake Time: 2 minutes
    Cool Time: 15 minutes
    Start to Finish: 1 hour, 3 minutes
    Times are approximate

    Ingredients:

    3 cups Corn Chex™ cereal
    3 cups Rice Chex™ cereal
    3 cups bite-size cheese crackers
    1/4 cup butter or margarine  
    1 tablespoon Worcestershire sauce
    1 teaspoon seasoned salt
    1/2 teaspoon garlic powder
    1/4 teaspoon onion powder
    4 cups kettle-cooked salt and vinegar potato chips

    Suggested Items: for Microwave
    microwave
    large microwave-safe bowl
    small microwave-safe bowl
    paper towels
    large bowl or resealable food-storage plastic bag

    Suggested Items: for Oven
    large bowl
    large roasting pan
    paper towels
    large bowl or resealable food-storage plastic bag

    Directions:

    Microwave Directions:

    In large microwavable bowl, mix cereals and crackers; set aside.

    In small microwavable bowl, microwave butter uncovered on High about 45 seconds or until melted. Stir in Worcestershire sauce, seasoned salt, garlic powder and onion powder. Pour over cereal mixture; stir until evenly coated.

    Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool, about 15 minutes. In large bowl or resealable food-storage plastic bag, gently toss together cereal mixture and potato chips.

    Store in airtight container.

    Oven Directions:

    Heat oven to 250°F. In large bowl, mix cereals and crackers; set aside.

    In ungreased large roasting pan, melt butter in oven. Stir in Worcestershire sauce, seasoned salt, garlic powder and onion powder. Gradually stir in cereal mixture until evenly coated. Bake 1 hour, stirring every 15 minutes.

    Spread on paper towels to cool, about 15 minutes.

    In large bowl or resealable food-storage plastic bag, gently toss together cereal mixture and potato chips.

    Store in airtight container.

    Notes:

    Remember, cooking times may vary depending on microwaves and ovens, so test doneness before stated cooking times.

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