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BBQ Pineapple Chicken Sandwiches
    BBQ Pineapple Chicken Sandwiches


    Servings: 8 - 12 sandwiches
    Prep Time: 10 minutes
    Bake Time: 1 hour
    Start to Finish: 1 hour, 10 minutes


    1 tablespoon olive oil
    2 1/2 - 3 pounds boneless, skinless chicken breasts
    1/4 teaspoon salt
    1/2 teaspoon black pepper
    2 cups BBQ Sauce
    2 1/2 cups fresh diced pineapple (or 20 oz can diced pineapples, drained)
    8 - 12 hamburger buns


    Preheat oven to 400° F. Rub a 1.5 - 2 qt baking dish with olive oil.

    Sprinkle chicken with salt and pepper. Lay chicken in baking dish and cover with 1 cup BBQ sauce. Cover with drained pineapple pieces.

    Bake at 400°F for 1 hour or until chicken is done. Chicken needs to reach 165°F if you are checking with a meat thermometer.

    Remove from oven and shred chicken. Stir in 1/2 cup of BBQ sauce or more until chicken is well coated.

    Pile high on buns and serve.

    Source: Big Bear's Wife

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