Pour cake mix into a large mixing bowl. Add eggs. Pour in melted butter. Add pecans and mix well.
Refrigerate for one hour.
Preheat oven to 350°F
Roll the dough into tablespoon sized balls. Place on non-stick baking sheet.
Bake for 10 minutes or until cookies are set and lightly browned at 350°.
Makes about 60 cookies depending on size.