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- 1 (14 ounce) can sweetened condensed milk
- 1 to 1-1/2 cup Irish Whiskey
- 1 cup table cream
- 3 eggs
- 1 tablespoons chocolate syrup
- 1/2 teaspoon coconut extract (optional)
Mix all together in blender until smooth.
Keep refrigerated and shake before pouring.
Store refrigerated for up to one week.
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