Watergate Salad | ||||
![]() Yum
Servings: 8
Ingredients:
1 cup miniature marshmallows
Directions:
Combine marshmallows, dry pudding mix, pineapple and pecans in large bowl until well blended.
Add whipped topping; stir gently until well blended. Cover.
Refrigerate at least 1 hour before serving. Store leftovers in refrigerator.
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